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My Favourite Food Chicken Biryani- 10 lines, 100 and 150 words

MY FAVOURITE FOOD CHICKEN BIRYANI

Dear Learners, this Article is about My Favourite Food- Chicken Biryani Essay. There are three essays in the article. The first essay is in 10 lines; the second essay is within 100 words and the third one is within 150 words. So choose the one which is suitable for you and continue reading.

Table of Contents

My Favourite Food is Chicken Biryani

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My Favourite Food- Chicken Biryani: 10 lines 

  • I am a foodie.
  • I have tasted so many foods-Western, Italian, Indian, and Chinese.
  • But Chicken Biryani is my favourite.
  • It is so yummy. Only a faded scent can increase my appetite.
  • It is made of fine rice and chicken.
  • Various types of spices are used for their flavour.
  • It takes a lot of time to cook chicken biryani.
  • My mother can cook the best chicken Biryani. She calls It Handi Biryani.
  • She cooks it in a Handi (Vessel).
  • So, my favourite food is Chicken Biryani. What is yours?

My Favourite Food- Chicken Biryani: 100 words

I am fond of food. My friends call me a foodie. I have tasted so many foods. But chicken biryani is my favourite. It is so yummy. Even the faded scent of it attracts me like no other food. There are two main ingredients in it. They are rice and chicken. It is a lengthy Process. One must have the patience to cook it properly. My Grandma can cook Hyderabad Style Chicken Biryani. It is so delicious that I can eat twice what I generally eat. Even sometimes I order it from the Biryani Shop. I think Chicken Biryani is the best food in the world. So it is my favourite food, yummy chicken biryani.

My Favourite Food- Chicken Biryani: 150 words essay

Chicken Biryani, the name is enough to make me hungry. I can not express myself in words how happy I feel when I just hear the name of this food. It is my favourite food. I can live days consuming only chicken biryani. It is so yummy. My grandfather cooks Hyderabad-style chicken biryani. He is a master of it. He cooks so beautifully that all my family members can’t stop praising him. Actually cooking biryani needs patience and my grandfather has much patience. There are two main ingredients of chicken biryani. They are rice and chicken. The spices are tej leaf, fennel seed, anise, cardamom, pepper, cinnamon, garlic, ginger, onion, cloves , shahi cumin, nutmeg etc. It is a lengthy process. First one has to marinate the chicken. Then the process of biryani making originally starts. However, biryani is my favourite food and chicken biryani is the best.

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FAQ on Biryani

Biryani is an Indian dish that originated in the middle ages. It is made with Basmati rice, any kind of meat or fish and several spices.

Biryani is generally a non-veg dish. But it can be a veg dish too.

Onion, garlic, ginger, cloves, cumin and cardamom are common spices used in biryani.

Hyderabadi Biryani is the most famous biryani among all biryanis.

By the way, What is your favourite food? Now Share it with a friend as sharing is caring.

Keep Learning:

My Favourite Food Biryani Essay for Class 1,2,3,4,5 – 10 Lines Essay for Kids

10 lines on my favourite food biryani.

  • I love eating various different foods. 
  • But biryani is my favourite dish. 
  • Biryani is made up of rice especially and other veggies. 
  • Biryani have many different kinds like chicken biryani, plane biryani, dum aloo biryani etc. 
  • Biryani is basically a muglai dish. But I liked it the most. 
  • Whenever We go outside to eat dinner, I always order a different kind of biryani. 
  • Biryani is a very healthy and delicious dish. 
  • You can eat biryani in lunch and dinner as well. 
  • I am fond of this biryani dish.
  • I always force my family members to order biryani when we go outside for dinner. 

My Favourite Food Biryani Essay

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10 lines on my favourite food Biryani for class 2,3,4,5,6

Through this article, we are sharing 10 lines on my favourite food Biryani in English. This post will help those students who are looking for information about my favourite food Biryani in the English Language.

If any student wants to write a short essay on my favourite food Biryani then, this post is very useful for them. Information about my favourite food Biryani is very simple and easy for writing purposes.

These sentences on my favourite food Biryani are very short and easy to understand, so any level of student can write on this topic.

10 lines on my favourite food Biryani

Table of Content

  • 10 lines on my favourite food Biryani (Set 1)
  • 10 lines on my favourite food Biryani (Set 2)
  • 10 lines on my favourite food Biryani (Set 3)
  • FAQ Releted to my favourite food Biryani

Set – 1

  • Biryani is my absolute favorite food it’s a flavor-packed delight.
  • This South Asian dish blends aromatic spices with tender meat or vegetables.
  • The fragrant basmati rice in biryani is fluffy and irresistible.
  • I savor the rich, saffron-infused color and aroma of biryani.
  • Whether it’s chicken, mutton, or vegetarian, biryani options are diverse.
  • The tender meat or veggies in biryani are marinated and cooked to perfection.
  • Biryani’s mix of spices, like cumin and cardamom, creates an explosion of taste.
  • The garnish of fried onions and fresh coriander adds a delightful crunch and freshness.
  • A side of cooling raita perfectly complements the spicy biryani.
  • In a nutshell, biryani’s blend of flavors and textures makes it my cherished food choice.

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Set – 2

  • Biryani is my favorite for its irresistible blend of flavors.
  • This South Asian dish combines fragrant rice with aromatic spices.
  • The saffron-tinted rice in biryani is both visually and gustatorily pleasing.
  • The diversity of biryani options, whether with meat or veggies, is fantastic.
  • The marinated meat or vegetables in biryani are cooked to perfection.
  • Biryani’s spice medley, featuring cumin and cardamom, is a taste sensation.
  • Crispy fried onions and fresh coriander add delightful crunch and freshness.
  • A side of refreshing raita complements the biryani’s spiciness.
  • In a nutshell, biryani’s complex flavors and textures make it my top food choice.
  • Biryani is a delightful journey for the taste buds, never disappointing.

Set – 3

  • Biryani holds a special place in my heart as my favorite food.
  • This South Asian dish marries fragrant rice with aromatic spices.
  • The saffron-kissed rice in biryani is a visual and culinary delight.
  • Biryani offers a diverse range of options, from meat to vegetarian.
  • The meat or vegetables in biryani are tender and marinated to perfection.
  • Biryani’s spice blend, featuring cumin and cardamom, creates a symphony of flavors.
  • Garnished with crispy fried onions and fresh coriander, it’s a sensory treat.
  • A side of cooling raita balances the dish’s spiciness.
  • In summary, biryani’s harmonious blend of tastes and textures makes it my cherished food.
  • Biryani isn’t just a meal; it’s an experience that never fails to delight.

10 lines about my favourite food Biryani

Essay on my favourite food Biryani in English in 150 Words

Biryani, my all-time favorite, is a culinary masterpiece that encapsulates everything I love about food. This South Asian dish is a harmonious blend of fragrant rice, aromatic spices, and succulent meat or vegetables.

Each grain of biryani rice is a canvas for flavor, perfectly cooked and distinct. The saffron-infused hue and inviting aroma never fail to tantalize my senses. Whether it’s chicken, mutton, or a vegetarian variant, biryani offers versatility to cater to diverse preferences.

With a symphony of spices, garnished with crispy fried onions and fresh coriander, biryani is a visual and gastronomic delight. It’s not just a meal; it’s an experience that unites people over a shared love for its deliciousness and the rich history it represents.

5 lines or sentences on my favourite food Biryani

  • Biryani is my ultimate favorite for its unmatched flavors.
  • This South Asian dish combines fragrant rice with aromatic spices and tender meat.
  • Every grain of biryani rice is a burst of flavor.
  • Biryani’s saffron-tinted allure and aroma are irresistible.
  • It’s not just a dish it’s an experience of taste and tradition I cherish.

15 lines essay on my favourite food Biryani

  • Biryani is my top choice for its incredible flavors.
  • This South Asian dish combines aromatic rice with spices and meat.
  • Each grain of biryani rice is perfectly cooked and distinct.
  • The saffron-infused hue and aroma are irresistibly inviting.
  • Biryani offers versatility with options like chicken, mutton, or veggies.
  • Marinated meat or vegetables in biryani are tender and flavorful.
  • Spices like cumin, cardamom, and cloves create a symphony of tastes.
  • Garnished with crispy fried onions and fresh coriander, it’s a visual treat.
  • Biryani’s rich history and regional variations make it intriguing.
  • Each bite of biryani is a delightful explosion of flavors and textures.
  • It’s a dish for special occasions and gatherings, or simply for comfort.
  • Biryani’s preparation is an art, with secret recipes handed down generations.
  • It’s a dish that unites people over a shared love for its deliciousness.
  • Biryani is not just food; it’s a culinary adventure that I treasure.

20 lines on my favourite food Biryani in English

  • Biryani is my ultimate favorite; its flavors are unbeatable.
  • This South Asian dish combines fragrant rice with spices and meat.
  • The rice in biryani is cooked to perfection, each grain distinct.
  • The saffron-infused aroma and color of biryani are irresistible.
  • Biryani’s versatility offers options with chicken, mutton, or veggies.
  • Marinated meat or vegetables in biryani melt in your mouth.
  • A symphony of spices like cumin, cardamom, and cloves elevates the taste.
  • Crispy fried onions and fresh coriander garnish add a delightful crunch.
  • A side of raita, cool and soothing, complements biryani’s spiciness.
  • Biryani’s rich history and regional variations make it fascinating.
  • Every bite of biryani is a burst of flavors and textures.
  • It’s a meal fit for celebrations, gatherings, or just a comforting indulgence.
  • Biryani’s complex preparation is an art form in itself.
  • It’s a dish that brings people together over a shared love for food.
  • Biryani is a culinary adventure that never disappoints.
  • The joy of savoring biryani is truly a food lover’s delight.
  • Biryani’s popularity spans across cultures and borders.
  • Its deliciousness has stood the test of time, making it timeless.
  • In the world of food, biryani is a reigning champion.
  • All in all, biryani’s unique blend of flavors and textures makes it my cherished favorite.

Q. Why is biryani your favorite food?

Ans: Biryani’s incredible blend of flavors makes it my top choice.

Q. What’s in a traditional biryani?

Ans: Biryani typically consists of aromatic rice, spices, and meat or vegetables.

Q. What sets biryani rice apart?

Ans: Every biryani grain is perfectly cooked, delivering an explosion of flavor.

Q. Why is biryani visually appealing?

Ans: The saffron-infused color and aroma of biryani are irresistibly inviting.

Q. What makes biryani versatile?

Ans: Biryani offers diverse options with chicken, mutton, or vegetarian versions.

Q. Why do you cherish biryani?

Ans: Biryani’s rich history, delightful flavors, and cultural significance make it an exceptional and beloved dish.

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Write 10 Lines on My Favourite Food Biryani

Biryani, a delectable blend of rice and spices, is my all-time favourite food. Its mouth-watering aroma and rich flavours make my taste buds dance with joy.

You might also love Biryani, or maybe you’ve never tried it. Either way, let’s share the joy this dish brings to many around the world.

10 sentences on My Favourite Food Biryani for kids (set #1)

  • Biryani is my favourite food because it is very tasty.
  • It is a dish made with rice, meat, and lots of spices.
  • I love the smell of biryani when it’s cooking.
  • My mom makes the best biryani in the world.
  • When I eat biryani, I feel very happy.
  • It has a nice colour because of the saffron in it.
  • I like chicken biryani the most, but there are many types.
  • The best part is the juicy pieces of meat in it.
  • It’s a special dish we have on birthdays and holidays.
  • When I eat biryani, I always want more.
  • I also like the boiled eggs and fried onions on top.
  • Biryani is a dish from India, but people all over the world love it.

Also read the Essay on My Favourite Food Biryani

10 lines on My Favourite Food Biryani (set #2)

  • Biryani is my favourite food because of its rich and unique taste.
  • It is a perfect blend of rice, meat, and various spices.
  • The aroma of biryani is so enticing, it makes my mouth water.
  • I enjoy the layers of flavours that unfold with every bite.
  • Every region has its own special version of biryani, making it a versatile dish.
  • The combination of tender meat and fluffy rice is simply irresistible.
  • Eating biryani is like a celebration, bringing joy and satisfaction.
  • I love the colourful presentation of biryani, it’s a feast for the eyes.
  • The moment of uncovering the pot of biryani is always exciting.
  • It’s a comfort food that reminds me of home and family gatherings.
  • Even though biryani takes time to prepare, the result is always worth the wait.
  • For me, no other dish can match the delightful experience of eating biryani.

So, this is 10 points on My Favourite Food Biryani in an easy-to-understand way.

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My Favorite Food Essay

500 words essay on my favorite food.

In order to perform well in life, our body needs energy. We get this energy from the food we eat. Without food, there will be no life. In today’s world, there are so many dishes available worldwide. Food comes in a wide variety all around the world. Dosa, Paneer, Naan, Chapati, Biryani, and more Indian delicacies are available. We are also offered western cuisines such as noodles, pasta, burgers, fries, pizzas and more dominating the food industry. In my favourite food essay, I will tell you about the food I like eating the most.

my favorite food essay

My Favorite Food

As the world is advancing day by day, it is becoming easier to get access to many kinds of food at our doorstep. Every day, we all want to consume great and delicious cuisine. There are many different varieties of food accessible all throughout the world. We all like different foods, however, my personal favourite is burgers. I have eaten many cuisines but my favourite food is definitely a burger. I cannot resist myself when it comes to burgers.

Burgers are one of the most convenient and easiest foods to eat on the fly when we’re in a hurry. We can have a burger at any time of day, whether it’s breakfast, lunch, or supper, and maybe some fries and a Coke to go with it. Many restaurants are well-known for making their speciality burgers in a particular style. Preparation changes from one establishment to the next. But what exactly makes a burger taste so good? They will taste vary depending on where you go, but they are all built the same. It is made up of a bun, a ground meat patty, and various toppings like cheese, onion slices, lettuce, and other sauces.

They are so soft yet crunchy, fresh and juicy that I love eating them. Even though there are many kinds of burgers, my favourite one is a chicken burger. The chicken patty gives the burger a juicy taste and it tingles my taste buds every time I eat it. I can already smell and taste it in my mouth as soon as I walked inside McDonald’s or any other restaurant that serves chicken burgers. As soon as I take a huge mouthful of it, I forget about any problems or troubles that are going on in the outer world and concentrate my entire concentration just on my chicken burger.

I love eating a burger which is filled with cheese and vegetables . The more vegetables you add, the better it tastes. My personal favourite is lettuce. It gives the burger the right amount of freshness and crunchiness.

I always eat my burger with ketchup. Most importantly, the thing I love about eating burgers is that I get to eat French fries along with them. They work as a great side to the dish and also make my stomach full.

Even though I liked eating a burger from a famous fast food joint, nothing beats the chicken burger my mother makes at home. She prepares everything from scratch, even the burger. Thus, it is extremely fresh and healthy too.

I know and feel that burgers have the great flavour and taste that would make anyone’s stomach pleased after a long day of work. I can tell by the reactions on people’s faces when they order their preferred burger variant. Overall, I don’t believe any other fast food will taste as good as a chicken burger. It’s just difficult to think that something will triumph in the future. As a result, I consider my favourite dish to be the best ever created.

A Great Variety

Perhaps the great thing about burgers is the great variety they offer. It has options for all people, who prefer vegetarian, non-vegetarian and even vegans. Thus, you can select the patty of your burger and dive right in.

There are a large number of burger joints being started in every corner of the city, each serving a variety of their own specialised and self-curated recipes. Burgers that are health-friendly and a go-to with a diet are also being introduced by these newly upcoming burger places. There are a lot many burger cafes that give their customers the choice to create their own burgers by providing them with a choice between patties, fillings, veggies, sauces as well as the number of burger layers they want.

Even though my personal favourite is a chicken burger, I also enjoy eating cheeseburgers and vegetable burgers. For me, all burgers taste delicious. Whenever we go out to eat with friends , I always order a burger.

My friends who do not eat non-vegetarian also eat burgers thanks to the great variety it offers. When we order food at home, we make sure to offer all kinds of burgers from cheeseburgers to chicken burgers, so that we get a taste of everything in our meal. Thus, I love burgers and their great variety makes it better.

Get the huge list of more than 500 Essay Topics and Ideas

Conclusion of My Favorite Food Essay

Even though my favourite food is a burger, I enjoy other foods as well like Pizza and Pasta. However, I feel when it comes to eating daily, nothing beats homemade food. The food we eat daily is what helps us gain energy. We cannot eat our favourite food daily as it will become boring then, but our staple food is something we enjoy eating on an everyday basis.

FAQ of My Favorite Food Essay

Question 1: Why do we need food?

Answer 1: We need food because it provides nutrients, energy for activity, growth. Similarly, all functions of the body like breathing, digesting food, and keeping warm are made possible because of food. It also helps in keeping our immune system healthy.

Question 2: Should you eat your favourite food all the time?

Answer 2: No, never. Favourite foods are meant to be enjoyed when there is any special occasion, or when you are tired of your regular homemade food. Eating too much of your favourite food will make your taste buds adjust to it and eventually, it will not remain our favourite. Excess of anything is bad and the same goes for our favourite food. Thus, we must eat it occasionally so that it remains our favourite.

Question 3: Is fast food healthy? Should we not consume fast food at all?

Answer 3: Fast food is often high in calories, sodium, and harmful fat, with one meal frequently providing enough for a whole day. It is also deficient in nutrients and nearly devoid of fruit, vegetables, and fibre. That doesn’t mean you should completely avoid fast food. It is feasible to eat fast food without jeopardising your healthy diet. Take advantage of the nutritious side dishes available at many fast-food places. Look for meals that include lean proteins, vegetables, and fibre, and avoid anything that is supersized.

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Why biryani is my Favourite food? (2024)

  • 1. Why biryani is my Favourite food?
  • 2. Why do you like biryani?
  • 3. What is so special about biryani?
  • 4. What is my Favourite food and why?
  • 5. How do I write about my best food?
  • 6. How would you describe biryani?
  • 7. What does biryani taste like?
  • 8. How popular is biryani?
  • 9. How do you describe chicken biryani?
  • 10. What is your Favourite food biryani essay?
  • 11. How do I talk about my favorite food?
  • 12. How would you describe your favorite food?
  • 13. What is the most Favourite food?
  • 14. What is the best food of all time?
  • 15. How do you describe food in writing?
  • 16. How do you compliment a good biryani?
  • 17. How can I use biryani in a sentence?
  • 18. What type of biryani is best?
  • 19. Why do you like Hyderabadi biryani?
  • 20. Why Biryani is famous Quora?
  • 21. Is Biryani a delicacy?

Why biryani is my Favourite food?

Biryani is prepared from basmati rice mixed with several spices and cooked in a special way. Chicken Biryani, Mutton Biryani and Veg Biryani are some of the variants of this delicious dish. This dish is my favourite because it has a lip-smacking flavour and I love to eat it at least once a week.

A melodious union of rice, spices and meat, this lip smacking dish is rich and packed with calories . Usually cooked in ghee, and sometimes with nuts and raisins thrown in good measure, Biryani is a delicious combination of all things wonderful. Each region has its own unique method of preparing this lovely dish.

Biryani is popular because of: Its rich flavour . It is a hearty meal that one can enjoy at any hour of the day or night. It is appealing to every palate and age group.

Without food, there is no life. There are so many dishes available in today's world some like Indian foods like Biryani, Dosa, Pav Bhaji, Pani Puri etc whereas some like western foods like Pizza, Burger, Noodles etc. Among the number of food, Pizza is my favourite food because it tastes and smells fabulous .

You should write the name of your best food and what makes it your favorite food in the first paragraph. In the second paragraph you should write about the recipe for your best food then in the third paragraph you write your conclusion.

Simply put, biryani is a spiced mix of meat and rice, traditionally cooked over an open fire in a leather pot . It is combined in different ways with a variety of components to create a number of highly tasty and unique flavor combinations.

Biryani has a strong savoury taste . This is brought about by frying onions and other Indian spices like garam masala before the rice is added. The other ingredients, such as meat, are also fried in these spices before rice and liquid are added.

Every minute, India orders 95 biryanis from just this one food delivery app. Biryani is also the first dish that comes to mind when outsiders think of Indian food: one study found that biryani was the most searched Indian food globally on the Internet .

Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together . The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy.

How do I talk about my favorite food?

Initiate the conversation by bringing up the food you like , this could be done in many ways. One such way is given below. 'Express your excitement over the dish – this could be why you brought the dish into the conversation in the first place.

Food adjectives to describe tastes Sweet - Usually an enjoyable taste of sugar. Spicy - Having strong flavors from spices like peppers. Rich - Rich food has a lot of butter, cream, or eggs in it. Refreshing - Light in taste such as cucumber or mint.

Why biryani is my Favourite food? (2024)

Pasta was ranked as the global favourite food in a poll conducted by Oxfam into global food trends. Pasta, it seems, is the dish of the day according to a report published by Oxfam examining favourite foods across the world.

  • Massaman curry, Thailand. One more reason to visit Thailand.
  • Neapolitan pizza, Italy. Neapolitan pizza: always delicious no matter the size. ...
  • Chocolate, Mexico. ...
  • Sushi, Japan. ...
  • Peking duck, China. ...
  • Hamburger, Germany. ...
  • Penang assam laksa, Malaysia. ...
  • Tom yum goong, Thailand. ...

Food writing shines when it's specific to the food's particular flavor, texture, or smell , making it more evocative and precise. Rather than describing a soup as “tasty” or “scrumptious,” try more specific words like “buttery,” “chunky,” or “minty.”

  • What a fantastic meal!
  • We thoroughly enjoyed ourselves.
  • That was a delicious meal.
  • It was a very satisfying meal.
  • If you're still peckish, follow with a curry or biryani. ...
  • So the restaurant biryani is often just pilau rice stir fried with chicken or lamb which has been cooked as an extra dry bhuna. ...
  • Next I had the whole de-boned pomfret stuffed with a red masala and vegetable Biryani.
  • Kolkata Biryani. Made with aromatic rice, tender meat, a piece of boiled potato and egg, the Kolkata Biryani has long been delighting the palates of the City of Joy since over a century now.( ...
  • Lucknowi Biryani. ...
  • Hyderabadi Biryani. ...
  • Kashmiri Biryani. ...
  • Malabari Biryani.

Strong blend of flavors and spices , the Hyderabadi biryani Rice cooked this way absorbs all the spices along with the juices from the meat and vegetables.

It is extremely flavorful, looks so appetizing and tastes great. So It became popular.. Originally Answered: Why is biryani so famous dish? this dish appeals all your senses taste ,smell ,sight.

Is Biryani a delicacy?

Another legend states that Biryani was brought to India by the Turk-Mongol conqueror, Taimur, in the year 1398 . Even, Nizams of Hyderabad and Nawabs of Lucknow were known for their appreciation of this delicacy. The Mughal Emperors were very fond of lavish dining experiences and appreciated the art of cooking.

my favorite dish biryani essay

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How To Write An Essay On ‘My Favourite Food’

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Points to Note: When Writing an Essay on ‘My Favourite Food’ for Lower Primary Classes

10-line essay on ‘my favourite food is biryani’, small paragraph on ‘my favourite food is a burger’, short essay on ‘my favourite food is pav bhaji’ in 100 words, essay on ‘my favourite food is rajma chawal’ in 150 words, essay on ‘my favorite food is pizza’ in 200 words, what will your kids learn from this essay.

We’re finally talking to you about one of our favourite topics that one can write about – Food! Apart from being as important as air or water, it nourishes us, and it also is a great source of fun and joy, right? Children enjoy their meals and fondly remember all their favourite foods, from a holiday special family recipe or something they eat at festivals or even birthday parties! It’s all around them and frankly, it’s all that they think about. Well, apart from toys, friends, and fun.

Children are often asked to write about their favourite food in an essay as part of their school assignment. For this essay, they are expected to say which is their favourite food and why they like it. In a more descriptive essay, they can write where they ate it and other facts.

Our country has a vast variety of foods, and each region has its own unique dishes. Everyone has different food preferences. One’s favourite food has a special place in their heart. So writing about it will make them feel good. When your child writes an essay on ‘My Favourite Food’ for classes 1, 2 or 3, they must first think and imagine several ideas that they can write about. This improves their thought process. Then they write those ideas in simple sentences. This activity lays their foundation in English grammar and improves their vocabulary and creative writing skills. Let us guide your child on how to write an essay on their favourite food! 

There are some significant points your child needs to remember while writing a composition on their favourite food. Let us guide them stepwise to compose a paragraph on the food they love:

  • In the first step, let your child imagine the ideas they want to write about their favourite food.
  • Let your child put down the ideas on paper in the second step. It will form an outline, and it will help them cover all the points while writing the paragraph.
  • Next, guide your child to form easy-to-read short and simple sentences from the outline.
  • Motivate your child not to describe any idea too deeply, and stick to the word limit.
  • Help your child to write with the flow. That will make them cherish writing the essay.
  • Your child can mention the name of their favourite food, the region to which that particular food belongs, the nutritional benefits of the food, etc.

Children in lower primary classes would have tasted and enjoyed a variety of foods. They are expected to understand and be able to write about their favourite food and describe its taste and flavours in short and simple sentences. Here is an example of an essay for children of class 1:

  • Food is very important for our health.
  • We need food to survive and stay fit.
  • There are lots of different types of foods. 
  • My favourite food is biryani.
  • Biryani has rice, meat or vegetables, and lots of spices.
  • My mother makes delicious biryani at home.
  • Everyone in my family enjoys eating it every Sunday, it’s a staple!
  • Biryani is best enjoyed along with some curd or raita.
  • It is a one-pot dish that takes time to cook but can be prepared easily.
  • It is a wholesome meal that is healthy, filling and delicious!

As children grow, they are expected to be able to write their ideas in simple sentences weaved into a paragraph. Let us help them write a small composition on their favourite food in about 150 words:

My favourite food is a burger. It has many layers of fresh vegetables, sauces and a patty filled between two buns. A burger is a fun dish, and everyone at home enjoys eating it. Many restaurants serve delicious burgers, but I love the one my mother makes at home. I love the taste of the fresh, crunchy lettuce leaves, the tangy tomatoes and the cheese that melts in the mouth. Burgers are my favourite 4 pm snack, and my mom always makes it as healthy as she can! I love every bite! 

Children love eating a variety of food and take great pleasure in rejoicing in their taste and flavours. Let us help your child express these experiences in words and write a paragraph on My Favourite Food:

My favourite food is pav bhaji . This dish originated in Mumbai, but it is popular throughout the country. The dish consists of delicious mashed vegetables blended with spices, with richly buttered buns called pav. My mother makes yummy pav bhaji at home. I look forward to having it every time she makes it. Pav bhaji is highly nutritious because it is full of healthy vegetables. I enjoy it with lots of melted butter on the piping hot bhaji .

India has different varieties of food coming from different regions of the country. Let us help your child write a beautiful composition on my favourite food:

My favourite food is a homely meal of rajma and chawal . This dish originates from the state of Punjab and has become a hot favourite all over the country! It is a combination of kidney beans ( rajma ) slow-cooked in a flavourful curry, served with rice. I find the taste of rajma chawal delicious! This food is also very healthy and gives us energy because it is packed with nutrition. We get lots of protein from the beans, and rice gives us the right amount of carbohydrates. My mother makes rajma chawal every Sunday for lunch, and my whole family sits together and enjoys it. It is our comfort food. I like adding some lemon juice to the rajma for the tanginess it gives. I love it because it is yummy, healthy and because we always have a great time while enjoying this sumptuous meal!

Food is an essential part of a child’s life. At a growing age, they need food to become healthy and fit. They also have their favourites from the wide range of foods they have tasted and enjoyed. Let us help your child compose a beautiful essay on their favourite food essay 200 words for class 3:

I love eating delicious food, but of them all, pizza is my favourite. It originated in Italy many years ago. A pizza is made of a round flat base, spread with a special pizza sauce and lots of toppings like tomatoes, basil, onions, jalapenos, capsicum, mushroom or meat. To top it all, there is lots of cheese, which is my favourite part!

My mother bakes delicious pizzas at home. On every special occasion, we all enjoy her homemade pizzas. She makes them from scratch, right from making the base. She puts lots of vegetables on top, mixed with mushrooms to make it healthier and more nutritious. I love each bite of the crispy crust with the vegetables and cheese. It is healthy and full of nutritious ingredients and also very yummy. I look forward to the days when we have pizza for dinner!

Food has a special place in our lives. Through this assignment on their favourite food, your child learns about different foods from different regions of the country, and some popular dishes from other countries. They relish their favourite food a lot more after writing about it! This topic also helps them consider the health and nutrition value of food and appreciate what they eat. It encourages them to explore new food and understand its unique flavours, ingredients and characteristics. 

Writing their ideas in the form of essays will improve your child’s thought patterns, and they will learn to structure their thoughts in a certain way to put them down on paper in short and simple sentences. 

Moreover, the act of writing itself develops your little one’s fine motor skills along with their creative writing skills.

We hope the above examples will help your child write an amazing essay on their favourite food. Your little one can read through this essay as a guide and learn to write it on their own.

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My Favourite Dish – Essay

Category: Essays and Paragraphs On July 31, 2019 By Ananda

Introduction:

Everyone has his or her favourite dish.it is also affected by the place and your culture. Although there are a lot of dishes that I like but my favourite dish is Biryani . Rice is something that I can even eat in the breakfast.

Biryani is a different form of rice and includes spices and is usually have an orange shade due to food colour.

I like to eat it because I’m eating it since Childhood. It’s like a tradition in our family that every weekend we make biryani and believe me my mum is the best cook. It’s something that makes you hungry even if you are not.

Ingredients:

I went to many different countries and have tried their food but still, Biryani has no comparison. There are a lot of things which are added to this dish. Main ingredients for making Biryani are the following:

  • Green chilies

Now comes the spices which are my most favourite part. Some of the spices are:

  • Black Pepper
  • Red Chilli powder etc.

Cooking Time:

As making Biryani is a long procedure. It almost took 1-2 hours to cook it.

Now, this dish is not only famous in India. It’s like a dish of the subcontinent . And, everyone follows a different recipe. The main course is the same with some minor details changing according to the availability of spices and ingredients. You can add more spices and stuff if you want it really spicy otherwise average spices also give very good and a tasty flavour.

I like it really spicy. To me biryani is everything. I know it sounds funny but it’s really tasty.

Cooking-Favourite Hobby:

When I was young I hated cooking and always thought that’s it’s a boring work. But one day I decided to cook by myself. Now, whenever I want to eat Biryani I cook it by myself. It’s quite an interesting work. I think boys should also give it a try.

Conclusion:

So my favourite dish is Biryani. What is yours ? Do tell me.

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My Favorite Food Essay & Paragraph

“My Favorite Food Essay” and “My Favorite Food Paragraph” is a popular topic for students’ writing practice and very potential test question in school. Here are “My Favorite Food Essay” in 100, 150, 200, 250, 300 words and “My Favorite Food Paragraph” in 100, 150, 200, 250, 300 words on some of the popular foods around the world, such as Pizza, Sushi, Biryani and Tacos.

My Favorite Food Essay & Paragraph (Pizza)

Table of Contents

My Favorite Food Essay, 100 Words

My favorite food is pizza. I love the combination of its crispy crust, tangy tomato sauce and gooey melted cheese.

Pizza is a versatile food that can be enjoyed for any meal of the day. There is no other food I compare to the taste and smell of a freshly baked pizza. Pizza is easy to eat and share with friends and family.

The best thing about pizza is that it’s a food that brings people together, whether it’s a quick lunch or a late night snack. No matter how much I eat, I never fail to feel hungry when my favorite pizza is in front of me.

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My Favorite Food Paragraph, 100 Words

My favorite food is pizza. I love the combination of the crispy crust, the tangy tomato sauce, and the gooey melted cheese. I also enjoy experimenting with different toppings, such as pepperoni, mushrooms, and onions. The best part about pizza is that it’s a versatile dish that can be enjoyed for any meal of the day. Whether it’s a quick lunch or a late-night snack, pizza always hits the spot. The aroma of a freshly baked pizza is a treat that I can never get enough of. I think pizza is the perfect food, as it’s delicious, satisfying, and easy to share with friends and family.

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My Favorite Food Essay, 200 Words

My favorite food is sushi. The combination of fresh fish, sticky rice, and seaweed is a perfect balance of flavors and textures. Each sushi roll is a work of art, carefully crafted by the chef with a variety of ingredients. I love trying new sushi rolls and discovering new flavor combinations. Not only is sushi delicious, but it is also healthy and low in calories.

Sushi is a traditional Japanese dish that has become popular worldwide, and I am grateful to have access to it in my city. Eating sushi is not only a treat for my taste buds but also a cultural experience. I love learning about the different types of fish and their preparation methods. Sushi chefs are true artists, and I have great respect for their craft.

Sushi is also a great food to share with others. Whether it’s a casual dinner with friends or a special occasion, sushi always brings people together. The communal nature of sushi is something that I truly appreciate. I always feel satisfied after a sushi meal, both in terms of taste and in terms of social connection. Overall, sushi is my all-time favorite food and a constant source of joy and pleasure.

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My Favorite Food Essay & Paragraph (Sushi)

My Favorite Food Paragraph, 200 Words

My favorite food is sushi. The combination of fresh fish, sticky rice, and seaweed is a perfect balance of flavors and textures. Each sushi roll is a work of art, carefully crafted by the chef with a variety of ingredients. I love trying new sushi rolls and discovering new flavor combinations. Not only is sushi delicious, but it is also healthy and low in calories. Sushi is a traditional Japanese dish that has become popular worldwide, and I am grateful to have access to it in my city. Eating sushi is not only a treat for my taste buds but also a cultural experience. I love learning about the different types of fish and their preparation methods. Sushi chefs are true artists, and I have great respect for their craft. Sushi is also a great food to share with others. Whether it’s a casual dinner with friends or a special occasion, sushi always brings people together. The communal nature of sushi is something that I truly appreciate. I always feel satisfied after a sushi meal, both in terms of taste and in terms of social connection. Overall, sushi is my all-time favorite food and a constant source of joy and pleasure.

  Related Post: My Favorite Season Essay & Paragraph

My Favorite Food Essay, 250 Words

Introduction: My favorite food is Biryani. It is a delicious and popular dish that is enjoyed by people all over the world. It is a type of rice dish that is usually made with meat, fish, or vegetables, along with a variety of spices and herbs. Biryani is a perfect combination of flavors and textures, and it is one of my favorite foods.

Origins: Biryani has its origins in the Indian subcontinent and is believed to have been brought to the region by traders from the Middle East. Over time, the dish has evolved and adapted to the local cuisine, with different regions having their own unique variations of the dish.

Ingredients: Biryani is made with a variety of ingredients, including rice, meat or fish, vegetables, and a variety of spices and herbs. Some of the most common spices used in biryani include cumin, coriander, turmeric, cinnamon, and ginger. The meat or fish is usually marinated in a mixture of yogurt and spices before being cooked with the rice.

Preparation: Biryani is traditionally prepared by cooking the rice and meat or fish separately before layering them in a pot and cooking them together. This allows the flavors to meld together and results in a dish that is both flavorful and comforting.

Conclusion: Biryani is a delicious and satisfying dish that is enjoyed by people all over the world. Its unique combination of flavors and textures make it a perfect meal for any occasion. Whether you’re looking for a comforting home-cooked meal or a delicious dish to share with friends and family, biryani is sure to please.

My Favorite Food Essay & Paragraph (Biryani)

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My Favorite Food Paragraph, 250 Words

My favorite food is Biryani, a delicious and popular dish that is enjoyed by people all over the world. It is a type of rice dish that is usually made with meat, fish, or vegetables, along with a variety of spices and herbs. Biryani has its origins in the Indian subcontinent and is believed to have been brought to the region by traders from the Middle East. Over time, the dish has evolved and adapted to the local cuisine, with different regions having their own unique variations of the dish. I love Biryani because it has a perfect combination of flavors and textures. The combination of rice, meat or fish, vegetables, and a variety of spices and herbs creates a unique taste that is both flavorful and comforting. I also appreciate the fact that it is a versatile dish, and can be enjoyed with different meats like chicken, beef, lamb or even seafood. The way the ingredients are layered and cooked together, creates a unique flavor and aroma that is hard to resist. The soft, fluffy rice paired with the tender meat or fish and the flavorful spices, makes for a perfect meal. Biryani is a dish that can be enjoyed on any occasion, whether it’s a special celebration or a casual get together with friends and family. It’s a dish that brings people together and is always a crowd-pleaser. Overall, Biryani is a delicious and satisfying dish that I can never get enough of.

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My Favorite Food Essay, 300 Words

Introduction: Tacos are a traditional Mexican dish that is made with a corn or wheat tortilla, filled with various meats, vegetables, and toppings. They are a staple food in Mexican cuisine and have become increasingly popular all over the world. Tacos are my favorite food because of their versatility, flavor, and cultural significance.

Versatility: One of the things I love about tacos is their versatility. They can be filled with a variety of meats, such as chicken, beef, or pork, as well as vegetables, like lettuce, tomatoes, and avocado. The toppings can also be mixed and matched to suit personal tastes. This allows for endless possibilities, and every time I eat tacos, it feels like a new and exciting experience.

Flavor: Another reason I love tacos is the flavor. The combination of warm tortilla, savory meat, and fresh toppings creates a perfect balance of flavors and textures. The spices used in Mexican cuisine, like cumin, chili powder, and cilantro, give the tacos a unique and delicious taste. Tacos are also often served with salsa, guacamole, and sour cream, which adds an extra layer of flavor and texture.

Cultural Significance: Tacos also hold a lot of cultural significance for me. They are a traditional Mexican dish that has been passed down for generations. Eating tacos is a way for me to connect with my heritage and learn more about my culture. I also appreciate how tacos have become a global phenomenon and how they’ve been embraced by different cultures and communities.

Conclusion: Tacos are my favorite food for many reasons. They are versatile, delicious, and culturally significant. Whether it’s a quick lunch or a sit-down dinner, tacos always hit the spot. They are a comforting and satisfying dish that brings people together and I can’t get enough of them.

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My Favorite Food Paragraph, 300 Words

My favorite food is Tacos, a traditional Mexican dish that is made with a corn or wheat tortilla, filled with various meats, vegetables, and toppings. Tacos are my favorite food because of their versatility, flavor, and cultural significance. Tacos can be filled with a variety of meats, such as chicken, beef, or pork, as well as vegetables, like lettuce, tomatoes, and avocado. The toppings can also be mixed and matched to suit personal tastes. This allows for endless possibilities, and every time I eat tacos, it feels like a new and exciting experience. The combination of warm tortilla, savory meat, and fresh toppings creates a perfect balance of flavors and textures. The spices used in Mexican cuisine, like cumin, chili powder, and cilantro, give the tacos a unique and delicious taste. Tacos are also often served with salsa, guacamole, and sour cream, which adds an extra layer of flavor and texture. Tacos also hold a lot of cultural significance for me. They are a traditional Mexican dish that has been passed down for generations. Eating tacos is a way for me to connect with my heritage and learn more about my culture. I also appreciate how tacos have become a global phenomenon and how they’ve been embraced by different cultures and communities. Tacos are also a versatile food, not only can be filled with different meats and vegetables, but also can be made in different styles, such as soft or hard shell tacos, fish or shrimp tacos, and even breakfast tacos. The possibilities are endless and they can be enjoyed in any time of the day. Overall, tacos are a comforting and satisfying dish that brings people together and I can’t get enough of them.

FAQ about My Favorite Food Essay & Paragraph

We need food to provide our bodies with the nutrients and energy they require to function properly. These nutrients include carbohydrates, proteins, fats, vitamins, and minerals. Without enough of these nutrients, our bodies can’t grow and repair tissues, produce energy, or properly regulate functions such as our immune systems and metabolism.

It’s okay to enjoy your favorite foods as part of a balanced diet, but it’s important to remember that variety is key to a healthy diet. Eating the same foods repeatedly can lead to nutrient deficiencies and make your meals less enjoyable. It’s important to include a variety of fruits, vegetables, whole grains, lean proteins, and healthy fats in your diet to ensure that you’re getting all the necessary nutrients. Additionally, having a balance diet can also help prevent chronic disease.

Fast food is often high in calories, saturated fat, sugar, and sodium, which can contribute to weight gain and an increased risk of chronic health conditions such as heart disease, diabetes, and high blood pressure when consumed in excess. It is important to be aware of the nutritional content of the fast food you are eating and make informed choices.

Eating fast food occasionally as part of a balanced diet is generally okay. However, it is not recommended to make a regular habit of eating fast food, as it can contribute to nutrient deficiencies and displace healthier food choices. Instead, it’s better to prepare meals at home using fresh, whole ingredients, which can be more nutritious and allow you to control the ingredients and portion sizes.

When writing about your favorite food, it’s important to be descriptive and use sensory language to convey the taste, texture, and appearance of the food. Here are a few tips on how to write about your favorite food:

  • Start by describing the appearance of the food. What does it look like? Is it colorful or monochromatic? Is it smooth or chunky?
  • Next, describe the texture of the food. Is it crunchy, chewy, or soft? How does it feel in your mouth?
  • Then, describe the taste and flavor of the food. What are the dominant flavors? Are they sweet, savory, spicy, or sour? Are there any unique or interesting flavors that make this food special?
  • Share the history and cultural background of the food. It can be interesting for the reader to know where it comes from and how it is traditionally consumed
  • Finally, explain why it is your favorite food. What is it about this food that you love? How does it make you feel? How often do you eat it?

Remember to be honest, specific, and use vivid language to make your writing come alive.

It is hard to make a list of the 10 most favorite foods in the world as different cultures have different tastes, preferences and cuisines. However, here is a list of some foods that are popular and well-loved globally:

  • Pizza – a dish made with a wheat flour base, topped with tomato sauce, cheese, and various toppings.
  • Sushi – a Japanese dish made with vinegared rice, raw fish, and vegetables.
  • Pasta – a dish made from wheat flour, eggs, and water, usually served with a sauce.
  • Tacos – a Mexican dish made with a tortilla, filled with meat, beans, cheese, and vegetables.
  • Fried Chicken – a dish made by marinating chicken in a mixture of spices and flour before deep-frying it.
  • Curry – a dish made with a combination of spices, vegetables and meat or fish, originating from South Asia.
  • BBQ ribs – a dish made by grilling or smoking meat, usually pork, with a barbecue sauce.
  • Pho – a Vietnamese dish made with rice noodles, meat, and a flavorful broth.
  • Ramen – a Japanese dish made with Chinese-style wheat noodles, meat, and vegetables in a broth.
  • Hummus – a Middle Eastern dip made from chickpeas, tahini, olive oil, lemon juice, and spices.

Again, this is not an exhaustive list, and there are many other delicious and popular foods from around the world that could be included.

About the Author

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A teacher, writer and blogger, started allparagraph noting students search online for paragraphs on various topics, short and simple essays , edifying stories and other materials of study . In composing these lessons we have tried to use as simple language as possible, keeping young students in mind. If you find any text inappropriate, please let us know so we can make it more useful through necessary corrections and modifications. Thank you!

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IELTS Speaking Part 2 Topic: Favorite food

my favorite dish biryani essay

Favorite food • What kind of food do you like? • How do you feel after eating it? • Do you know how to cook it?

My favorite food is Pakistani food and my favorite dish in Pakistani food is Biryani. I like to eat Pakistani food because I have been eating it since my childhood and I am fond of eating spicy food. I have been to many countries in this world and I have tried many things, but still I consider Pakistani food to be my favorite food. Some people like to eat things which are expensive and they feel that the things which they eat or like are recognized worldwide, but I have different opinion. I like to eat things which are delicious and the food which I have been eating since my childhood.

I remember that once I was feeling very sad, and I did not want to eat anything at all but then as I saw Biryani I started feeling hungry. There are times when I am not even feeling hungry, and I start eating Biryani the moment I look at it. I feel very good after eating Biryani. It is so mouth-watering and scrumptious that sometimes I eat it in high quantity.

Some people think that only girls should be the one who should be cooking, but I think boys should also know how to cook the food. I learnt making this dish and it was a unique kind of experience. I never thought that cooking was so fun, and now whenever I want to eat Biryani I prefer to make it myself. I believe that you should also try it out someday as most people in my country love it so much.

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Off the Menu

Hidden Luxury Beckons at Bungalow

The chef Vikas Khanna serves a menu that covers Kashmir south to Kerala.

my favorite dish biryani essay

By Florence Fabricant

The chef and cookbook author Vikas Khanna, whose New York debut many years ago was at the Michelin-starred Junoon, now has a place to call his own here. He and his business partner, Jimmy Rizvi, who owns GupShup and other restaurants, settled on the East Village. “The space is so unassuming but unforgettable when you walk in,” Mr. Khanna said. He could not resist the flight of steps going down from the street level, which reminded him of the entrance to the famous Golden Temple in Amritsar in his native Punjab in the north of India. “It makes the entrance surprisingly majestic,” he said. Then why call it Bungalow? In the India of the Raj, bungalows were aristocratic dwellings. First there is a bar area with tables, then a semi-open kitchen and beyond that a spacious dining room, the rear portion of which has greenery and a skylight. The menu trawls Indian cooking from Kashmir south to Kerala, with dahi puri stuffed with lentils from Varanasi, a Kashmiri dish made with lotus roots, a tart Jewish-Indian chicken curry Chitranee, malai chicken with cheese, Muslim saffron bread called sheermal, Rajasthani pulled lamb, and spicy shrimp balchão, which has Portuguese roots. Classics like chicken biryani are also on the menu. Mr. Khanna, who lives in New York, plans to spend most of his time on the premises. “It’s my dream,” he said.

(Opens Saturday) 24 First Avenue (East Second Street), 212-500-1740, bungalowny.com .

Sempre Oggi

For many years this space was ’Cesca with the chef Tom Valenti at the helm, one of the rare destinations on the Upper West Side. The prolific restaurateurs Simon Oren and Robert Guarino are running this show; Philip Basone, formerly an executive chef at Barbuto, leads the kitchen. Italian dishes place an emphasis on vegetables: Badger Flame beets with pistachio salsa and blood orange, braised chicories with anchovies, and orecchiette with braised greens. But there are also the inevitable fluke crudo and crispy calamari, along with grilled heritage chicken and porcelet porchetta. Pastas are made in-house and breads depend on local grains. Eamon Roche, the designer, has given the bar gilded touches and done the modern dining room in three sections. It seats 130.

164 West 75th Street, 212-377-7150, semprenyc.com .

Café Joyeux

In 2017, in Paris, Yann Bucaille-Lanrezac opened the first of what would become a chain of nonprofit cafes and restaurants that employ people with intellectual and developmental disabilities. The 21st outlet is about to open in New York, the first outside Europe. They’re all simply decorated modern restaurants serving from breakfast through late afternoon. Thierry Marx, a prominent chef whose Paris restaurant Onor just received a Michelin star, is the consultant for the menus that feature quiches, croque monsieur, salads, soups, pastries and the company’s own coffee. Items like Waldorf salad, bacon-egg-and-cheese and cheesecake were added for the American branch. All profits go to the Joyeux Foundation for opening new locations and employing more people. (Friday)

599 Lexington Avenue (52nd Street), us.cafejoyeux.com .

Gurumé Korean Tapas Bar

The chef Joon Ryu, a New Yorker who has dabbled in various cuisines but is now concentrating on seasonal Korean recipes often with contemporary twists, has opened this restaurant with Kevin Chand, also from New York. Oyster mushroom tacos, Korean whelks with escargot butter, birria mandu, fried chicken wings, pork and radish bo ssam, and Berkshire kimchi fried rice populate the menu in a spare brick-walled setting.

313 West 46th Street, 917-388-2017, gurumerestaurant.com .

Grandma’s Home

Hangzhou, a city near Shanghai, and the somewhat delicate seafood-centric Zhejiang food of its province inspire this chain of more than 200 restaurants in China, now opening its first outpost in the United States. Julia Zhu, the daughter of a founder, is the managing partner for the American operation. Home-style Hangzhou cooking, with dishes like soy-glazed crispy fish, scallion oil noodles, braised pork belly, and doughnut sticks with shrimp paste, are combined with popular items like soup dumplings and influences from elsewhere in China. The dining room is done with striking black-and-white accents, traditional lattice work and contemporary Chinese art. It is expected to open this week.

56 West 22nd Street, grandmashome.us .

Alex Stupak has closed the Midtown restaurant that he opened last April, which received a two-star review from Pete Wells in The New York Times last July. In a post on Instagram he said: “Like Empellón, Mischa is an innovative concept with a meaningful goal. Maybe it will reopen elsewhere one day.” Mr. Stupak would not elaborate in a phone conversation. “I’ve said what I want to say on Instagram,” he said.

Looking Ahead

The European bistro Babs in Greenwich Village, which opened in 2019 and was awarded two stars by Pete Wells in The Times, has closed. It will be replaced this summer by another edition of Parcelle, a wine bar in Chinatown.

72 MacDougal Street (Houston Street).

The Michelin Guide for France 2024, has been published. This year’s restaurant rankings, announced Monday evening in Tours in the Loire Valley, show two promotions to three stars, Le Gabriel-La Réserve Paris and La Table du Castellet in Provence for a total of 30 in the guide. For two stars, eight new ones make the total 75, and with 52 new one-star restaurants that category has 534. L’Epicure, the three-star restaurant in the Bristol in Paris, retained its high ranking but the chef, Eric Frechon, will be leaving in April. Gwendal Poullenec, the international director of the guides, said that it was notable that 23 of the new one stars opened only last year and that chefs younger than 40 run the kitchens in 30 starred restaurants. “We have to keep up-to-date,” he said. On the American front, 10 restaurants have been added to the California guide, which will be published later this year. In Los Angeles they are Amour, Little Fish, Liu’s Café, Pollo a la Brasa, Quarter Sheets, Sawa and UKA. The addition for San Francisco is 7 Adams; for Beverly Hills, it’s Funke; and for Gardena, it’s Sushi Sonagi.

Michelin Guides, guide.michelin.com .

Follow New York Times Cooking on Instagram , Facebook , YouTube , TikTok and Pinterest . Get regular updates from New York Times Cooking, with recipe suggestions, cooking tips and shopping advice .

Florence Fabricant is a food and wine writer. She writes the weekly Front Burner and Off the Menu columns, as well as the Pairings column, which appears alongside the monthly wine reviews. She has also written 12 cookbooks. More about Florence Fabricant

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In the second installment of Ask Kenji, the cookbook author Kenji López-Alt tackles tough questions about tender meat .

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Frozen tofu becomes truly and unapologetically crisp — crunchy, even — in the oven. So why fry when you can freeze ?

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Sign up for our “ The Veggie ” newsletter to get vegetarian recipes  for weeknight cooking, packed lunches and dinner parties.

Eating in New York City

Once the pre-eminent food court in Flushing, Queens, for regional Chinese cuisines, the Golden Mall has reopened after a four-year renovation.   A new one in Manhattan  is on the horizon.

At Noksu, dinner is served below the street, a few yards from the subway turnstiles. But the room and the food seem unmoored from any particular place .

You thought Old World opulence was over ? A prolific chef gives it a new and very personal spin at Café Carmellini, Pete Wells writes.

Eyal Shani’s Port Sa’id challenges the conventional wisdom  that you can’t get good food in a restaurant with a turntable.

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  25. Bungalow Opens in New York City

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